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Bijora pickle is highly popular among Gujarati people. Children and adults like the sweet, sour and spicy taste of Bijora pickle. Bijora, a citrus (lemon family) fruit give pickle a tangy taste. The blend of Citron or Bijora along with chilly powder calls for an irresistible preparation. The other ingredients present in the pickle are sugar, salt, cumin seeds, fennel seeds and coriander seeds. The tangy flavour of the pickle perfectly complements the taste of chappatis, pakodas and sandwiches. Order this delicious pickle from Foodspot. Each 500 gm jar of pickle contains 1.6 gm protein, 1.3 g fat and 54.7 gm carbohydrate. Benefits: Bijora pickle is a source of Vitamin C because the main ingredient is a citrus fruit It is good for aiding the digestive process of the body Source of vitamins and good for heart health